Breakfast Menu
GF | Gluten-Free V | Vegetarian VE | Vegan N | Contains Nuts DF | Dairy-Free
Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase the risk of foodborne illnesses.
Ashland Omelet (GF) 19
bacon, onion, pepper, cheddar, tomato
choice of potatoes, fruit, or grits served with toast
Southern Breakfast 25
country ham, red eye gravy, hash browns, buttermilk biscuit,
cage-free eggs cooked to your liking
choice of potatoes, fruit, or grits served with toast
Egg White Frittata (GF) 18
tomato jam, crème fraîche, goat cheese, micro beets
Juniper Fried Chicken 24
cage-free eggs cooked to your liking, buttermilk biscuit, pork sausage gravy with a blend of mushroom and herbs
Steak & Eggs (GF) 35
6 oz. grilled hanger steak, grilled peppers and onions, chimichurri, cage-free eggs cooked to your liking
choice of potatoes, fruit, or grits
The Americana 24
two cage-free eggs cooked to your liking, choice of pork or chicken sausage with a blend of mushroom and herbs or
bacon
choice of potatoes, fruit, or grits served with toast
Belgian Waffles 16
Powdered Sugar
add: berries, chocolate chips, or banana + 5
Classic Benedict 18
english muffin, canadian bacon, poached cage-free eggs, hollandaise sauce
Peachtree Benedict 18
buttermilk biscuit, poached cage-free eggs, fried green tomato, pimiento cheese, hollandaise sauce
Sorghum Yogurt Parfait (N) 15
fresh berries, granola, spiced pepitas, lavender
Steel Cut Oatmeal (GF, DF, V, VE) 12
golden raisins, brown sugar
add: banana or berries + 5
Avocado Toast 18
cage-free egg cooked to your liking, roasted tomato, pickled red onion
Grain Bowl (DF, V, VE, N) 18
quinoa, farro, chia seeds, pine nuts, cucumber coulis
Smoked Salmon 22
capers, onion, tomatoes, cream cheese, your choice of toasted bagel
Viennoiserie 15
an assortment of three freshly baked pastries
Cinnamon Brioche French Toast 18
vanilla batter, crème fraîche
Buttermilk Pancakes 15
two fluffy hot cakes, salted butter
add blueberry + 5
add chocolate chip +2
The Americana 15
eggs cooked to your liking, toast, choice of bacon or pork sausage with a blend of mushroom and herbs
choice of potatoes or fruit
Pancake (V) 12
Plain or Chocolate
add berries +5
French Toast (V) 12
whipped cream, maple syrup
add berries +5
Parfait (GF, V) 9
greek yogurt, granola
add berries +5
Grilled Ham (GF) 8
Applewood Smoked Bacon (GF) 8
Turkey Bacon (GF) 8
Chicken or Pork Sausage (GF, DF) 8
blend of mushrooms, herbs
Breakfast Potatoes (GF, DF, V, VE) 7
Logan Turnpike Stone Grits (GF) 10
smoked gouda
Breakfast Bread 5
toast, biscuit, bagel, or gluten free toast
Seasonal Fruit Bowl (GF, DF, V, VE) 7
Sunrise 10
pineapple, apple, mango, peach, strawberry
Complete Recovery 10
apple, strawberry, banana, echinacea root
Green Energy Machine 10
cucumber, celery, apple, spinach, kale, ginger
Yoga 1 10
pineapple, apple, spinach, kale, ginger, lemon
Coffee 4
Cappuccino 6
Espresso 5
Macchiato 6
Double Espresso 7
Mocha 6
Cafe Latte 5
Harney & Sons 5
herbal, black, green, decaf
Fiji Bottled Water 5 / 10
500ml / 1L
Juice 5
fresh-squeezed orange, grapefruit, cranberry, apple or tomato
San Pellegrino Sparkling Water 5 / 10
500ml / 1L